Baked Beef Bourguignon 2 Pieces 32 oz Per Piece

NEW! This treasured French dish starts with super-tender beef short ribs that are cooked in red wine, tomatoes and beef stock.then finished with fork-tender, baby baker potatoes and flavored with fresh sliced carrots, pearl onions and herb-seasoned cremini mushrooms. It's a delicious and easy freezer-to-oven meal everyone will love! Baked Beef Bourguignon By Omaha Steaks.